January 2025 Wine Pairings
Updated April 10, 2026. These January 2025 wine pairings are archived and no longer active, but remain available for inspiration and reference.
January 2025 Cellar Series
2023 CS Sauvignon Blanc
Seared Scallop Tataki
Ginger, Scallion, Ponzu Vinaigrette
Sommelier Notes
The 2023 CS Sauvignon Blanc pairs beautifully with Seared Scallop Tataki, bringing bright citrus and pear notes to the plate.
Its crisp acidity lifts the richness of the scallops while the ponzu vinaigrette adds a clean, savory edge.
Hints of lemongrass and melon echo the ginger and scallion, creating a fresh and balanced finish.
Winemaker Notes
Temecula Valley
100% Sauvignon Blanc
This bright white wine opens with citrus and pear aromas layered with subtle hints of lemongrass and melon.
The palate stays clean and crisp with a refreshing, lingering finish.
January 2025 Vineyard Series
2021 VS Syrah Alessandro Vineyard Foundation Block
Braised Lamb Shank
Smashed Fingerlings, Tomatoes, Currant Demi
Sommelier Notes
The 2021 VS Syrah pairs naturally with Braised Lamb Shank, matching the dish with dark fruit, spice, and depth.
Its notes of black cherry, plum, and roasted fig support the savory richness of the lamb.
The currant demi and smashed fingerlings add a hearty contrast, while soft tannins keep the pairing smooth and balanced.
Winemaker Notes
Temecula Valley
100% Syrah
100% Alessandro Vineyard
100% Foundation Block
Aged for 20 months in European and American oak barrels, with 80% new oak.
Black cherry and plum aromas are framed by black licorice and vanilla with soft tannins and a long, velvety finish.
92 Points Wine Enthusiast Magazine
2024 Texsom Platinum Award
January 2025 Signature Series
2021 SS Limited Selection One
Vegetable Curry Pakora
Toasted Almond Fennel Relish
Sommelier Notes
The 2021 SS Limited Selection One pairs well with Vegetable Curry Pakora, bringing dark fruit and spice to the dish.
Clove and lavender notes complement the curry spices while soft tannins keep the pairing polished.
The toasted almond fennel relish adds texture and freshness, giving the finish added depth and balance.
Winemaker Notes
Our Limited Selection Signature Series wines are unique blends released in small quantities.
One is a blend of 41% Sangiovese, 22% Cabernet Franc, 19% Cabernet Sauvignon, 12% Petit Verdot, and 6% Merlot.
Black cherry and blackberry aromas are layered with coffee, vanilla, and allspice.
Soft tannins carry the wine through a long, velvety finish.
