Made-to-order omelets with assorted meats, cheeses, fresh vegetables, homemade salsa, chilaquiles, pickled red onions, Cotija cheese, eggs Benedict, and creamy hollandaise.

Fresh Belgian waffles served with whipped cream, strawberry compote, butter, maple syrup, signature butters, and crunchy toppings.

A seasonal assortment of fresh sliced fruit selected for peak flavor.

Fresh baked buttermilk biscuits served with rich house-made sausage gravy.

Thick-cut applewood smoked bacon cooked until perfectly crisp.

Savory chicken sausage blended with sweet apples and grilled fresh.

Seasoned breakfast potatoes roasted until golden brown.

Golden breakfast pastries filled with savory ingredients.

Chilled shrimp served over ice with fresh lemons and spicy cocktail sauce.

Slow-smoked ribeye carved to order and served with au jus, creamy horseradish, and fresh rolls with butter.

Santa Maria style Angus tri-tip served with fresh chimichurri.

House-made banana bread transformed into rich French toast with classic breakfast accompaniments.

Fluffy banana pancakes prepared fresh and served with butter and maple syrup.

PEI mussels, prawns, bay scallops, Spanish chorizo, chicken thigh, saffron arborio rice, fennel, tomatoes, and fresh herbs grilled over the Oak Tree Santa Maria Grill.

House pasta salad with cherry tomatoes, Kalamata olives, mozzarella pearls, bell peppers, zucchini, pepperoncini, basil, and Italian dressing.

Fresh romaine lettuce topped with cherry tomatoes, red onion, Swiss cheese, cheddar cheese, ham, turkey, bacon, and hard-boiled egg.

A rotating selection of cupcakes, cookies, dessert bars, mini pastries, and seasonal sweets.