The Restaurant at Leoness Cellars
An elevated dining experience in Temecula Wine Country.
The Restaurant at Leoness Cellars offers an upscale, reservation only dining experience focused on seasonal cuisine, thoughtful wine pairings, and attentive service. Located within the estate, this full service restaurant delivers a refined atmosphere designed for memorable lunches, dinners, and special occasions. Guests can also pair their visit with wine tastings or explore the estate during their visit.
Reservations strongly encouraged. Limited seating available.
MAKE YOUR RESERVATION
Select your preferred dining experience and reservation date below. Each reservation option will take you directly to the corresponding booking page.
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SUNDAY
A Refined Winery Restaurant Experience
The Restaurant at Leoness Cellars offers an elevated, reservation based dining experience within Temecula Wine Country. This is a full service restaurant designed for guests who value attentive hospitality, thoughtful pacing, and a polished setting.
Dining here suits special occasions, business lunches, date nights, and celebratory gatherings. Service is structured, knowledgeable, and focused on guiding the experience from start to finish. Reservations are strongly encouraged, especially during peak service times. Guests planning group experiences can explore restaurant buyouts for private dining.
The Ultimate Culinary and Wine Experience
Our culinary program is led by Executive Chef Jonathan Gelman and centers on disciplined technique, seasonal sourcing, and intentional wine pairing. Each menu is developed with balance in mind, allowing food and wine to complement one another without distraction. The Restaurant at Leoness Cellars has received multiple culinary honors, reflecting a long standing commitment to quality and consistency. View our awards and recognitions to learn more.
Recognitions include:
Best Winery Restaurant by USA Today’s Reader’s Choice Awards for two consecutive years
Temecula Wine Country’s Best Al Fresco Dining Experience, Inland Empire Magazine
Champion Culinary Award, Visit Temecula Valley
Seasonal Cuisine Paired With Leoness Wines
The restaurant menu changes seasonally and highlights composed dishes built around fresh produce, high quality proteins, and refined presentation. Each plate is created to align with the Leoness wine portfolio and enhance the overall dining experience.
Wine is available by the glass or bottle. Service staff are trained to guide selections based on flavor profile, structure, and guest preference. Pairing support is available throughout the meal.
View the current restaurant menu to explore seasonal offerings and pricing.
Reservations and Hours
The Restaurant at Leoness Cellars operates Friday through Sunday and requires reservations. Walk in availability is limited and not guaranteed.
Friday
11:30 AM to 7:00 PM
Last seating at 5:00 PM
Saturday
11:30 AM to 7:00 PM
Last seating at 5:00 PM
Sunday
11:30 AM to 5:30 PM
Last seating at 3:30 PM
Last call one hour before closing.
An Intimate Indoor Dining Atmosphere
The restaurant offers a warm, refined indoor setting designed for focused dining and conversation. Seating is comfortable and well spaced, with polished finishes and a calm, upscale tone throughout the room.
This is a true restaurant environment. The pace is intentional and the atmosphere feels composed and private, even during busy service periods. Guests choosing this space often prefer a quieter setting centered on the meal and the company at the table.
For outdoor seating or a more casual wine focused visit, guests may prefer the Members Terrace or Oak Tree. The indoor restaurant experience is intentionally distinct.
Group Dining and Private Events
Before you Arrive
A few important notes to help you plan your visit.
- Valid ID required for wine service
- Guests must be 21 years of age
- Seating is weather dependent
- Availability is limited and subject to change
- Outside food and beverages are not permitted
